Spinach and Cheese Stuffed Mini Sweet Peppers

Name: Spinach and Cheese Stuffed Mini Sweet Peppers
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 8 mini sweet peppers, multicolored; 1/2 c ricotta cheese; 1/2 c grated cheese(cheddar, mozzarella, etc.); 1/2 c finely chopped fresh spinach; 1/4 c grated parmesan cheese; salt and pepper, to taste

By cindy sandberg
@cindyLs

I came up with this recipe after finding a BIG bag of the mini sweet peppers on sale. I needed to find ways to use them up, and decided a mini stuffed pepper might be cute! Well, they ARE cute, and tasty too! These make a colorful side dish, or a great little party appetizer.

Rating:

★★★★★ 3 votes5

Comments:

8 Comments

Serves:

Prep:

10 Min

Cook:

20 Min

Ingredients

8

mini sweet peppers, multicolored
1/2 c

ricotta cheese
1/2 c

grated cheese(cheddar, mozzarella, etc.)
1/2 c

finely chopped fresh spinach
1/4 c

grated parmesan cheese
·

salt and pepper, to taste
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How to Make Spinach and Cheese Stuffed Mini Sweet Peppers

Step-by-Step

Cut off stem ends of peppers, cut in half length-wise and de-seed.
Mix together cheeses, spinach and salt/pepper.
Spoon the cheese mixture evenly into the pepper halves. Bake in 375 oven for about 20 min. until bubbly.

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About Spinach and Cheese Stuffed Mini Sweet Peppers

Course/Dish: Vegetables Cheese Appetizers Vegetable Appetizers

Other Tags: Quick & Easy Healthy

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