spicy radish salad

Ingredients

• 1 large bag of radishes, quartered
• 1/2 - handful chives, chopped or sliced
• 1 tablespoon italian parsley, chopped
• 2 teaspoons capers, rinsed and drained
• DRESSING
• 1/4 cup extra virgin olive oil
• 2 - anchovies, smashed
• 1 tablespoon fresh lemon juice
• 1/2 medium habanero pepper, fresh & chopped **optional can use black pepper**
• 1 pinch smoked sea salt to taste **optional, anchovies & capers are salty**