Southern Fried Cabbage

Michelle Crawford


this was my favorite growing up and still is on new years eve, which was tradition, but mom cooked it a few times during the year.


★★★★★ 3 votes

10 Min
1 Hr 30 Min


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  • 1 large
    head of cabbage
  • 1 pkg
    12 oz bacon save grease
  • 1 large
    onion sliced in rings
  • 1/4 c
    vegetable oil
  • 1/4 c
    distilled vinegar
  • ·
    salt and pepper to taste

How to Make Southern Fried Cabbage


  1. cut up cabbage, slice onions. then in a dutch oven, fry bacon till crisp and save. add oil to the grease and add cabbage and onions and fry up tossing and turning every so often till it cooks down till clear and brownish. about 1 hour. then add the vinegar, salt and pepper and bacon allow to cook another 10 minutes or so.

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About Southern Fried Cabbage

Course/Dish: Vegetables
Other Tag: Quick & Easy

Show 6 Comments & Reviews

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