So easy pickled beets

So Easy Pickled Beets Recipe

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sherry monfils

By
@smonfils

I love pickled beets, but don't always have time to roast the beets first. So I came up w/ this easy recipe. They are very yummy.

Rating:
★★★★★ 1 vote
Comments:
Serves:
6
Prep:
10 Min
Cook:
15 Min

Ingredients

1/4 c
sugar
1 Tbsp
cornstarch
1/2 tsp
salt
1/4 c
white vinegar
1/4 c
water
2
15 oz cans or jars sliced beets, drained well.
1 Tbsp
onion, diced
1 Tbsp
butter

Step-By-Step

1In medium saucepan, combine sugar, cornstarch, salt, vinegar and water, place over medium heat. Stir until smooth.
2Bring to a boil, stirring, until thickened. Add beets and onion. Simmer on low 10 mins. Add butter, stir until melted.
3Let cool. Pour into a lg jar or bowl. Refrigerate until serving.

About So easy pickled beets

Course/Dish: Vegetables
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtags: #easy, #so, #beets, #pickled