simple black beans & rice

Name: SIMPLE BLACK BEANS & RICE
Prep time: 5 min
Cook time: 15 min
Yield: 6
Cuisine: Cajun/Creole
Ingredients: 1 tablespoon(s) vegetable oil; 1 medium onion, chopped; 1 clove(s) garlic, minced; 1 1/2 cup(s) water; 1 1/2 cup(s) instant rice; 1 can(s) (15 oz.) diced tomatoes; 1 can(s) (15 oz.) black beans, drained and rinsed

(1 RATING)

50 Pinches 1 Photo

Ellen Gwaltney Bales

Indianapolis, IN

Updated on Jul 31, 2013

This quick and easy dish comes from Kroger's website, and I have tweaked it a bit. I'm crazy about any kind of beans with rice. This will be a welcome change to my menus. Photo: Kroger.com

Rate

prep time 5 Min

cook time 15 Min

method Stove Top

yield 6 serving(s)

Ingredients

1 tablespoon vegetable oil
1 medium onion, chopped
1 clove garlic, minced
1 1/2 cups water
1 1/2 cups instant rice
1 can (15 oz.) diced tomatoes
1 can (15 oz.) black beans, drained and rinsed

How To Make simple black beans & rice

Step 1

Heat oil in a medium saucepan over medium heat. Add onion and garlic; cook and stir 2 minutes. Add water and rice. Bring to a boil. Reduce heat to low; cover and simmer till rice is tender, about 10 to 15 minutes.

Step 2

Stir in tomatoes and beans. Cook until heated through.
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