shaved asparagus with parmesan dressing

Name: Shaved Asparagus with Parmesan Dressing
Prep time: 10 min
Yield: 4
Ingredients: 2 pound(s) fresh large asparagus; 1 cup(s) parmigiano-reggiano , coarsely grated (3oz); 3 tablespoon(s) fresh lemon juice; 2 tablespoon(s) water, warm; 1/4 cup(s) olive oil, extra virgin; - sea salt & pepper

(1 RATING)

83 Pinches 1 Photo

Karla Everett

Greenacres, WA

Updated on May 12, 2011

I just love any way that asparagus can be made , you use raw asparagus in this dish and its really good way to use up the bigger asparagus.

Rate

prep time 10 Min

cook time

method ---

yield 4 serving(s)

Ingredients

2 pounds fresh large asparagus
1 cup parmigiano-reggiano , coarsely grated (3oz)
3 tablespoons fresh lemon juice
2 tablespoons water, warm
1/4 cup olive oil, extra virgin
- sea salt & pepper

How To Make shaved asparagus with parmesan dressing

Step 1

Using a vegetable peeler , shave the raw asparagus into long thin strips , transfer to a bowl.

Step 2

In a small mixing bowl combine the cheese , lemon juice , water and oil until well blended.
Step 3

Add to the shaved asparagus and toss to coat evenly.
Step 4

Season with salt and pepper to taste ; serve at once.
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