sensational spinach

Name: Sensational Spinach
Prep time: 10 min
Cook time: 30 min
Yield: 6
Cuisine: American
Ingredients: 3 box(es) spinach, frozen, 10 oz.; 8 ounce(s) sour cream; 1/2 teaspoon(s) salt; 1/2 package(s) Lipton's onion soup mix

(3 RATINGS)

2.01K Pinches 5 Photos

Barb Janisse

Camarillo, CA

Updated on Aug 22, 2016

This is a vegetable side dish that we have had in our family for many years. I love it and can eat it cold the next day! We usually make this for the holidays.

Rate

Blue Ribbon Recipe

This spinach is sensational! The sour cream really helps keep the dish from being dry. The soup mix adds a savory punch of onion flavor. This is a great side dish for any time of the year, but is impressive enough for the holidays. I am almost positive I'll never eat plain steamed spinach again.

— The Test Kitchen

prep time 10 Min

cook time 30 Min

method Bake

yield 6 serving(s)

Ingredients

3 boxes spinach, frozen, 10 oz.
8 ounces sour cream
1/2 teaspoon salt
1/2 package Lipton's onion soup mix

How To Make sensational spinach

Step 1

Cook spinach in boiling salted water, or microwave, and drain.

Step 2

Blend together the remaining ingredients and combine with spinach.
Step 3

Put mixture into greased casserole.
Step 4

Bake at 350* for 30 minutes.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes