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prep time
10 Min
cook time
20 Min
method
---
yield
4 serving(s)
Ingredients
- 1/2 cup olive oil
- 1 cup italian-style bread crumbs
- 1 teaspoon garlic powder
- 1/4 teaspoon each, salt & pepper
- 2 - 10 0z pkgs frozen cauliflower florets, thawed.
How To Make seasoned baked cauliflower.
-
Step 1Heat oven to 400. Spray an 8"-square pan w/ cooking spray. Place oil in small bowl. In another medium sized bowl, mix bread crumbs, garlic powder, salt & pepper. Dip each floret in oil, then roll in bread crumbs to coat. Place florets in pan, spray lightly w/ cooking spray. Bake 20 min, or until golden.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Vegetables
Category:
Vegetable Appetizers
Category:
Side Casseroles
Tag:
#Quick & Easy
Tag:
#Healthy
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