Scalloped Zucchini
By
Laurie Sanders
@rhinemaidens3
1
I honestly don't know when or how I came by this recipe but it is a great side dish!
Ingredients
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COMBINE:
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1 cbisquick
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1/2 cvegetable oil
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4 largeeggs
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1/2 tspsalt
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AFTER MIXING WELL, ADD:
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1/2 cfinely chopped onion
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1/2 cgrated cheese (your choice!)
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3 cthinly sliced zucchini
How to Make Scalloped Zucchini
- Mix everything together until it is well combined and pour into a greased 10 inch pie pan. (The original recipe used a greased 9x13 but I prefer the pie pan.)
- Bake at 350 degrees for 30 minutes. It can sit on the counter for a few minutes and cool a bit before you serve it. You can cut it in wedges or just spoon it out.
