sauteed zucchini & tomatoes w/onions & peppers

Name: SAUTEED ZUCCHINI & TOMATOES W/ONIONS & PEPPERS
Prep time: 10 min
Cook time: 15 min
Yield: 4
Cuisine: American
Ingredients: 2 cup(s) shredded carrots; 1 large zucchini halved & sliced; 5 medium roma tomatoes, cut into sixths; 6 ounce(s) broccoli floweretts; 6 ounce(s) caulifloweretts; 1 large onion, halved & sliced; 1 teaspoon(s) steak seasoning; 2 tablespoon(s) olive oil or cooking oil of choice

20 Pinches 4 Photos

Rose Mary Mogan

Sauk Village, IL

Updated on Sep 24, 2015

This was a simple quick and easy vegetable side dish to go with our dinner on yesterday It doesn't get much easier than this. One zucchini, an onion a few tomatoes a bit of broccoli and cauliflower, with a few shreds of carrots, sautéed together till crisp tender. It was very tasty and so delicious. We loved It so much that what you see on the plate Is all that was left from the skillet You could also top it with shredded cheese while the veggies are still hot if desired.

Rate

prep time 10 Min

cook time 15 Min

method Stove Top

yield 4 or more depending on portion size

Ingredients

2 cups shredded carrots
1 large zucchini halved & sliced
5 medium roma tomatoes, cut into sixths
6 ounces broccoli floweretts
6 ounces caulifloweretts
1 large onion, halved & sliced
1 teaspoon steak seasoning
2 tablespoons olive oil or cooking oil of choice

How To Make sauteed zucchini & tomatoes w/onions & peppers

Step 1

Prep all the veggies. These are the ones I used.

Step 2

Add the cooking oil to a large skillet, Heat over medium heat, then add in the veggies and sauté until crisp tender, about 10 to 15 minutes. Add the seasoning, stir and serve while still hot.
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