Sauteed Spinach and Mushrooms
By
Dorene Fishkin
@Dorene_Fishkin
1
This simple recipe makes a delicous side dish to be enjoyed by all.
Ingredients
-
16 ozsliced mushrooms
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18 ozfresh spinach
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3 clovegarlic, sliced
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1/2 tspseasoned salt (lawry's)
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1/2 tspgarlic powder
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1/2 tspcajun seasoning
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1/2 cparmesan cheese
How to Make Sauteed Spinach and Mushrooms
- Spray a large saute' pan with cooking oil spray.
Add mushrooms and garlic. Cook for 3 minutes or until mushrooms are tender. - Add spinach and seasonings. Cover and cook until spinach is wilted.
Reduce heat to low. Add the parmesan cheese and simmer 4 minutes.
Enjoy !
About Sauteed Spinach and Mushrooms
Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
