Sauted Garbanzo Beans

Sauted Garbanzo Beans

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Linda Rupp


These are great tossed in a Greek salad, or as a side dish to Gyros
Also great a protein layer to Buddha bowls !


☆☆☆☆☆ 0 votes

15 Min


  • 1 can(s)
  • 2 Tbsp
    garlic flavored olive oil
  • 1 tsp
    greek seasoning
  • 1 tsp
    lemon pepper
  • 1 pinch
    any other seasoning you like

How to Make Sauted Garbanzo Beans


  1. Drain & rinse the beans, heat the olive oil in a small pan, adding the beans & sauté.
  2. Sprinkle with Greek seasoning and any other spice you like. Cook till heated through, stirring often.

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About Sauted Garbanzo Beans

Course/Dish: Vegetables
Main Ingredient: Beans/Legumes
Regional Style: Greek
Dietary Needs: Low Carb
Other Tags: Quick & Easy Healthy

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