romaine wraps

Name: Romaine Wraps
Ingredients: 4 - full romaine lettuce leaves; 1 cup(s) sprouts; 1 - red pepper cut into thin short slices; 1 cup(s) cashew cheese (see recipe in previous post); 1 medium cucumber cut into thin short slices; - lemon zest - optional

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54 Pinches 2 Photos

Bren Torres Blanco

Patchogue, NY

Updated on Jul 30, 2011

This wrap requires you to make the cashew cheese I posted a recipe for in a previous post.

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Ingredients

4 - full romaine lettuce leaves
1 cup sprouts
1 - red pepper cut into thin short slices
1 cup cashew cheese (see recipe in previous post)
1 medium cucumber cut into thin short slices
- lemon zest - optional

How To Make romaine wraps

Step 1

Dry off the romaine lettuce leaves with a paper towel. Cut the center vein out of the romain leaves which will leave you with 8 pieces. Spread about 2 tablespoons of the cashew cheese on the leaves. Add a pinch of sprouts and a few slices of freshly sliced red pepper and some cucumber. Roll the leaves up like a burrito and enjoy!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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