roasted green beans and mushrooms

Name: Roasted Green Beans And Mushrooms
Prep time: 5 min
Cook time: 30 min
Yield: 4
Cuisine: American
Ingredients: - 1 lb fresh green beans, trimmed; - 8 oz sliced fresh mushrooms; - 1 tbsp olive oil; - 1 tbsp balsamic vinegar; - 1/2 tsp garlic salt; - 1/4 tsp pepper

(1 RATING)

23 Pinches 1 Photo

Eileen Hineline

Coolidge, AZ

Updated on May 4, 2016

I love vegetables because they are so good for you and healthy. I found this recipe on the web site Plain Chicken. The recipe and photo belongs to Plain Chicken. I have made this recipe many times. It is so easy to make and is a great side dish. I even made it just for a fast lunch at work. Very delicious!

Rate

prep time 5 Min

cook time 30 Min

method Bake

yield 4 to 6

Ingredients

- 1 lb fresh green beans, trimmed
- 8 oz sliced fresh mushrooms
- 1 tbsp olive oil
- 1 tbsp balsamic vinegar
- 1/2 tsp garlic salt
- 1/4 tsp pepper

How To Make roasted green beans and mushrooms

Step 1

Preheat oven to 425 degrees.

Step 2

Toss together all ingredients and spread out on a 15x10-inch baking pan.
Step 3

Bake for 20 to 30 minutes.
Step 4

***** Tip- This can be great for a lite lunch as is. It goes good with steak, chicken, fish, anything you like.
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