roasted brussel sprouts
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I love brussel sprouts but find this is a nice way to cook them in a healthy fashion.
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prep time
5 Min
cook time
40 Min
method
Bake
Ingredients For roasted brussel sprouts
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1 lbbrussel sprouts
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2 Tbspolive oil
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salt and pepper
How To Make roasted brussel sprouts
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1Heat oven to 400 degrees. Cut off end of sprout and remove any loose leaves and then cut in half. Place sprouts in a rimmed baking sheet, mix with olive oil, salt and pepper.
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2Mix up and roast until fork tender about 30-40 minutes.
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