roasted brussel sprouts

Name: Roasted Brussel Sprouts
Prep time: 5 min
Cook time: 40 min
Cuisine: American
Ingredients: 1 pound(s) brussel sprouts; 2 tablespoon(s) olive oil; - salt and pepper

9 Pinches

sylvia bourque

Moncton, NB

Updated on Oct 12, 2017

I love brussel sprouts but find this is a nice way to cook them in a healthy fashion.

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prep time 5 Min

cook time 40 Min

method Bake

yield

Ingredients

1 pound brussel sprouts
2 tablespoons olive oil
- salt and pepper

How To Make roasted brussel sprouts

Step 1

Heat oven to 400 degrees. Cut off end of sprout and remove any loose leaves and then cut in half. Place sprouts in a rimmed baking sheet, mix with olive oil, salt and pepper.

Step 2

Mix up and roast until fork tender about 30-40 minutes.
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