Roasted Brussel Sprouts
By
Jennifer Smith
@JSmith1966
1
Ingredients
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1 pkgfresh brussel sprouts washed and stems removed
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·olive oil
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·salt and pepper to taste
How to Make Roasted Brussel Sprouts
- Heat oven to 400. Slice Brussel sprouts into thin strips. Place on a cookie sheet. Drizzle with olive oil and sprinkle with salt and pepper. Roast in oven until tender and a little brown on edges. About 20 minutes. You can sprinkle cooked chopped bacon or chopped pecans on before serving. Delicious!