roasted broccoli with lemon garlic butter

Name: ROASTED BROCCOLI WITH LEMON GARLIC BUTTER
Prep time: 10 min
Cook time: 35 min
Yield: 8
Ingredients: 1 package(s) (1.5#) broccoli florets, frozen; 3 tablespoon(s) olive oil; 2 tablespoon(s) butter; 2 teaspoon(s) minced garlic; 2 tablespoon(s) fresh lemon juice; 1/2 teaspoon(s) lemon zest; - salt and pepper to taste; 1 teaspoon(s) pine nuts

(1 RATING)

97 Pinches 1 Photo

Ellen Gwaltney Bales

Indianapolis, IN

Updated on Nov 11, 2012

I got this recipe and photo straight from www.Schwan's.com. I thought it would make a great Thanksgiving side dish. Can't go wrong with broccoli mixed with lemon and garlic--yum!

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Roasted Broccoli with Lemon Garlic Butter

prep time 10 Min

cook time 35 Min

method ---

yield 8-10 serving(s)

Ingredients

1 package (1.5#) broccoli florets, frozen
3 tablespoons olive oil
2 tablespoons butter
2 teaspoons minced garlic
2 tablespoons fresh lemon juice
1/2 teaspoon lemon zest
- salt and pepper to taste
1 teaspoon pine nuts

How To Make roasted broccoli with lemon garlic butter

Step 1

In a large bowl, mix together broccoli, oil, butter, garlic, lemon juice, zest, and salt and pepper until well blended.

Step 2

Place mixture in a single layer on a baking sheet sprayed lightly with cooking oil.
Step 3

Bake in a preheated 450-degree oven for 20-25 minutes, stirring halfway through cooking time.
Step 4

Garnish with pine nuts and serve.
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