QUICK CARROTS

Quick Carrots Recipe

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Joanne Sarver

By
@Jsar

Very good

Rating:

★★★★★ 1 vote

Serves:
Makes 4 servings
Prep:
15 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

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  • 2 c
    fresh carrots, sliced
  • 1 Tbsp
    butter
  • 2 Tbsp
    sliced green onions
  • 1 Tbsp
    water
  • 1/4 tsp
    salt
  • ·
    chopped fresh parsley

How to Make QUICK CARROTS

Step-by-Step

  1. In a saucepan, combine first 5 ingredients. Cover and simmer 8-10 minutes, or until carrots are crisp tender. Sprinkle with parsley, Makes 4 servings.

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About QUICK CARROTS

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tag: Healthy




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