personal veggies cups

Name: Personal veggies Cups
Prep time: 20 min
Yield: 10
Ingredients: 1 package(s) celery stalks; 4 large cucumbers; 3 large red bell peppers; 3 large yellow bell pepper; 10-15 small green bell peppers; 1 scoop(s) favorite dip, try my italian dip recipe

(1 RATING)

38 Pinches

Kelly McLaughlin

Lumberton, NJ

Updated on Mar 9, 2012

These Personal veggies cups are a huge hit at parties, it saves on the double dipping in a huge bowl, it is also a easy clean up at the end of the night.

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prep time 20 Min

cook time

method ---

yield 10-15 serving(s)

Ingredients

1 package celery stalks
4 large cucumbers
3 large red bell peppers
3 large yellow bell pepper
10-15 small green bell peppers
1 scoop favorite dip, try my italian dip recipe

How To Make personal veggies cups

Step 1

Wash all veggies very well before cutting and peeling, Ones all are washed start with Green bells peppers cut off tops and remove seeds wash peppers again and set aside.

Step 2

Next take all veggies and slice into 1 inch sticks, you do not have to use the veggies listed above these were the popular ones on recent veggie trays in the past, once you do that take 2 or three of each veggie and place them inside the Green bell peppers.
Step 3

Arrange the veggie sticks on the outer rim slanted to the center in the center of your sticks add your fav dip, I use my Italian dip for these cups (located in my just a pinch recipe book) arrange on a platter and let guest have their very own veggie cup.....
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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