Personal Veggies Cups Recipe

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Personal veggies Cups

Kelly McLaughlin


These Personal veggies cups are a huge hit at parties, it saves on the double dipping in a huge bowl, it is also a easy clean up at the end of the night.

★★★★★ 1 vote
20 Min


1 pkg
celery stalks
4 large
3 large
red bell peppers
3 large
yellow bell pepper
10-15 small
green bell peppers
1 scoop(s)
favorite dip, try my italian dip recipe


1Wash all veggies very well before cutting and peeling, Ones all are washed start with Green bells peppers cut off tops and remove seeds wash peppers again and set aside.
2Next take all veggies and slice into 1 inch sticks, you do not have to use the veggies listed above these were the popular ones on recent veggie trays in the past, once you do that take 2 or three of each veggie and place them inside the Green bell peppers.
3Arrange the veggie sticks on the outer rim slanted to the center in the center of your sticks add your fav dip, I use my Italian dip for these cups (located in my just a pinch recipe book) arrange on a platter and let guest have their very own veggie cup.....

About this Recipe

Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy