PERFECT PICKLED PEPPERS
By
MaryJane Kent
@MaryJaneDinsmoreKent
1
★★★★★ 1 vote5
Ingredients
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4 - 6 qtsweet peppers, any color
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2 ccider vinegar
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2 cwater
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3 cwhite sugar
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·salt
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·vegetable oil
How to Make PERFECT PICKLED PEPPERS
- Wash peppers.
- Cut peppers in halves, quarters or strips and remove the seeds.
- Boil cleaned peppers for 5 minutes. Drain.
- Pack into clean quart jars.
- Into each quart jar, put 1 teaspoon salt plus 1 teaspoon of vegetable oil.
(Halve these amounts if you are using pint jars.) - Bring the cider vinegar, water and sugar to a good boil.
- Pour the hot brine into the jars over the prepared peppers.
- Seal immediately.