With peaches and avocados in abundance this time of year- this makes for a great and ez meal; weather it be lunch with the girls or with the family around the kitchen table.. there is always room for fresh ingredients.
Mix together all ingredients in a small bowl. Cover and chill at least 30 minutes.
2Making the wraps:
Spread each tortilla equally with the dressing.
Divide the remaining ingredients equally among the tortillas and top with the nuts. Roll up and fasten with a toothpick if necessary.Cut in 1/2 and serve.
3Note this can be made by mashing the avocado and cut up the peaches and add a few cherries or grapes and spread on the dressing and roll up too. I like it this way.
And if not vegan- add a bit of crispy bacon.