Peachy Avocado Wrap

Pat Duran


With peaches and avocados in abundance this time of year- this makes for a great and ez meal; weather it be lunch with the girls or with the family around the kitchen table.. there is always room for fresh ingredients.


★★★★★ 1 vote

2 to 4
10 Min


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  • 1/4 c
  • 1 Tbsp
  • 1 medium
    lime, use juice and zest
  • ·
    salt and pepper to taste

  • 4 large
    tortillas or other wraps
  • 2 large
    ripe peaches, pitted and sliced
  • 1 large
    ripe avocado, pitted, and sliced
  • 1 c
    spring salad mix or baby arugula or baby spinach
  • 1/4 c
    chopped nuts or seeds

How to Make Peachy Avocado Wrap


  1. Dressing:
    Mix together all ingredients in a small bowl. Cover and chill at least 30 minutes.
  2. Making the wraps:
    Spread each tortilla equally with the dressing.
    Divide the remaining ingredients equally among the tortillas and top with the nuts. Roll up and fasten with a toothpick if necessary.Cut in 1/2 and serve.
  3. Note this can be made by mashing the avocado and cut up the peaches and add a few cherries or grapes and spread on the dressing and roll up too. I like it this way.
    And if not vegan- add a bit of crispy bacon.

Printable Recipe Card

About Peachy Avocado Wrap

Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy

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