Oven Roasted Garlic Parmesan Zucchini

Christina Dicken


I love zucchini! !! What a wonderful combination to add garlic and parmesan. .. give this a try and enjoy :)


★★★★★ 1 vote

15 Min
20 Min


  • 2 medium
  • 1/4 c
    olive oil
  • 2 tsp
    kosher salt
  • 1 tsp
    black pepper
  • 1 tsp
    garlic powder
  • 1/3 c
    grated or dry parmesan cheese

How to Make Oven Roasted Garlic Parmesan Zucchini


  1. Wash and slice zucchini. (I use a wavy slicer so the cheese sticks into the waves) about 1/4 inch slices
  2. Toss zucchini in olive oil, salt, pepper and garlic
  3. Add parmesan to zucchini and toss.
  4. Place zucchini on nonstick baking sheet in a single layer
  5. Bake in 375 degree oven for 15-20 mins or until zucchini is tender and cheese browns

Printable Recipe Card

About Oven Roasted Garlic Parmesan Zucchini

Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tag: Quick & Easy

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