Oven roasted cauliflower

1
Crystal Wilkinson

By
@RUBYSCHEF

trying to eat healthy? well here's something that's healthy and delicious!

Rating:

★★★★★ 1 vote

Comments:
Serves:
4-6
Prep:
20 Min
Cook:
25 Min

Ingredients

Add to Grocery List

  • 1 medium
    head cauliflower (about 2-1/4 pounds), trimmed and cut into florets
  • 3 clove
    garlic, thinly sliced or more if you want
  • 1/4 c
    olive oil
  • 2 Tbsp
    lemon juice
  • 1/2 tsp
    salt
  • 1/4 tsp
    black pepper
  • 2 Tbsp
    grated parmesan cheese
  • 3 Tbsp
    panko bread crumbs

How to Make Oven roasted cauliflower

Step-by-Step

  1. Heat oven to 450 degrees F.
  2. Combine cauliflower and garlic in a large bowl. Drizzle with olive oil, lemon juice, salt and pepper.
  3. Transfer, in a single layer, to a large rimmed baking sheet. Sprinkle with bread crumbs. Roast at 450 degrees F for about 25 minutes,stirring once.
  4. Sprinkle with cheese. Serve immediately

Printable Recipe Card

About Oven roasted cauliflower

Course/Dish: Vegetables
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy




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