1medium head of fresh cauliflower, trimmed and cut into florets
3 largecloves garlic, thinly sliced
1/4 colive oil
2 Tbsplemon juice
1/4 tspblack pepper
2 Tbspgrated parmesan cheese
How to Make Oven Roasted Cauliflower
- Heat oven to 450 degrees. Combine cauliflower and
garlic in a large bowl. Drizzle with olive oil, lemon juice, salt and pepper.
- Transfer, in a single layer, to a large rimmed baking sheet or pan. Roast in oven for about 25 minutes, stirring once.
Sprinkle with parmesan cheese. Serve immediately.