Oven-roasted Asparagus

Oven-roasted Asparagus Recipe

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Joanne Cavallone Corse


Excellant Asparagus recipe.


★★★★★ 2 votes

8-10 servings
10 Min
10 Min


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  • 3
    pounds of fresh asparagus
  • 2 Tbsp
    olive oil
  • 3
    garlic cloves minced
  • 3/4 tsp
  • 1/2 tsp
    freshly groung black pepper
  • 1/2 c
    slivered almonds

How to Make Oven-roasted Asparagus


  1. Snap off and discard tough ends of asparagas; place asparagus on a lightly greased baking sheet. Drizzle evenly with olive oil; sprinkle evenly with garlic, salt, and pepper.
  2. Bake at 350 F. for 10 minutes or to desired degree of tenderness. Transfer asparagas to a serving dish, sprinkle with almonds.

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About Oven-roasted Asparagus

Course/Dish: Vegetables
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #almonds, #with, #LUSCIOUS

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