Okra and Tomatoes

Okra And Tomatoes Recipe

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sally ebeling

By
@salsa222

An easy,tasty, healthy dish from Healthy Soul Food. Enjoy!

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
15 Min
Cook:
25 Min
Method:
Stove Top

Ingredients

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  • 2 tsp
    olive oil
  • 1/2
    medium onion, chopped
  • 1/2 medium
    green pepper, chopped
  • 1/2 medium
    rib of celery, chopped
  • 1
    14.5 oz can no-salt added diced tomatoes, undrained
  • 10 oz
    frozen sliced okra, thawed
  • 1/2 tsp
    sugar cinnamon mixture
  • 1/4 tsp
    dried thyme, crumbled
  • 2/8 tsp
    salt...divided use

How to Make Okra and Tomatoes

Step-by-Step

  1. Heat oil in large saucepan and cook onion, pepper and celery for about 3 minutes until onion is soft.
  2. Stir in the tomatoes with liquid,okra, sugar, thyme, and 1/8 tsp. salt. Bring to a boit. Reduce heat and simmer, covered, for 15 minutes, or until the okra is very tender, stirring occ. Remove from heat.
  3. Stir in the remaining 1/8 tsp. salt. Let stand, covered, for 5 minutes so the flavors blend.

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About Okra and Tomatoes

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Southern
Dietary Needs: Vegetarian, Low Fat
Other Tags: Quick & Easy, For Kids, Healthy




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