Oil and Vinegar Coleslaw
Rating:
★★★★★ 1 vote
Serves:
a crowd
Prep:
45 Min
Ingredients
- 1 c
- oil
- 1 c
- vinegar
- 2 c
- sugar
- 1 large
- onion, finely chopped
- 1 c
- shredded carrots
- 1 large
- green pepper, finely chopped
- salt and pepper to taste
- 1 large
- head cabbage, finely chopped
How to Make Oil and Vinegar Coleslaw
- 1Shake oil, vinegar and sugar well.
- 2Finely chop all other ingredients and mix well in a large bowl.
- 3Pour dressing on top and mix well. Refrigerate 4 to 24 hours before serving.
