Oh So Simple Summer Corn Salad
Cindy Smith Bryson
EDITED 5/6/13: I just realized I left out the mayo when I posted (soooo embarrassed)!
Just add to your taste. Refrigerate, then stir well before serving.
3plum tomatoes, seeded and chopped
1/2 cthinly sliced green onions
1/2 cchopped sweet red pepper (or in a pinch, leave out pepper and substitute 1 or 2 cans mexicorn for white corn)
·salt and pepper, to taste
·mayonnaise, added to taste
4-5 can(s)white or shoepeg corn ( in a pinch, leave out red pepper above, and substitute one or more mexicorn for white)