North African Grilled Corn on the Cob
By
Daily Inspiration S
@DailyInspiration
6
Recipe from Cooking Light Magazine.
Ingredients
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2 tspground cumin
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2 tspground coriander
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1 tspdried oregano
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1/2 tspground ginger
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1/2 tspsalt
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1/4 tspground cinnamon
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1/4 tspblack pepper
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1 dash(es)clove
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4ears corn, with husks
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2 tspbutter, melted
How to Make North African Grilled Corn on the Cob
- Prepare grill. Combine first 8 ingredients in a small bowl; stir to combine and then set aside.
- Pull husks back from corn and scrub silks. Brush butter over corn and sprinkle with spice mixture.
- Place corn on grill rack; grill 12 minutes or until done, turning corn occasionally.