My First Baked Beans
I thought, how hard can it be to make baked beans taste good? What is it that I like in baked beans?
This is what I came up with.
The members at the event complimented me profusely - I'm not sure if because the beans were good, or if because I was a newlywed! You can decide for yourself.
41-pound cans pork and beans, drained
2 Tbsptabasco sauce
2 Tbspworcestershire sauce
1/2 cbrown sugar
How to Make My First Baked Beans
- More recent variation:
I no longer use pork and beans for this recipe, instead I use fresh cooked navy beans, or canned navy beans.
I've even found you can use the dry beans, but presoak them, and put this together without first cooking the beans. Cover and bake 2-3 hours until beans are tender. You have to watch the level of the liquid and add more if necessary.