MEXICAN ZUCCHINI

Mexican Zucchini

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Joanne Sarver

By
@Jsar

Really good

Rating:

★★★★★ 1 vote

Serves:
Makes 4 servings
Prep:
15 Min
Cook:
5 Min
Method:
Stove Top

Ingredients

  • 2 Tbsp
    cooking oil
  • 1
    red pepper, chopped
  • 2 large
    zucchini, sliced
  • 1 medium
    onion, chopped
  • 1 clove
    garlic, minced
  • 10 oz
    pkg. frozen corn
  • 1/4 tsp
    salt
  • 1/8 tsp
    pepper

How to Make MEXICAN ZUCCHINI

Step-by-Step

  1. Add oil to frying pan; saute all remaining ingredients, stir and cook about 5 minutes, until vegetables are tender crisp. Makes 4 servings.

Printable Recipe Card

About MEXICAN ZUCCHINI

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Mexican
Dietary Needs: Vegetarian Dairy Free Soy Free



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