marinated veggies

Name: Marinated veggies
Prep time: 1 h
Cook time: 25 min
Yield: 4
Cuisine: American
Ingredients: ## BRUSSELS SPROUTS, CARROTS, ASPARAGUS, OR BROCCOLI; 1 pound(s) veggie of choice; 1/2 cup(s) salad oil; 1/4 cup(s) white wine vinegar; 1 package(s) italian seasoning

9 Pinches

Jenny Roberts

knockemstiff, OH

Updated on Mar 31, 2016

There may be other veggies that work well with this. Let me know! I think I might try this smothered in spaghetti sauce and Parmesan cheese.

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prep time 1 Hr

cook time 25 Min

method Bake

yield 4 serving(s)

Ingredients

BRUSSELS SPROUTS, CARROTS, ASPARAGUS, OR BROCCOLI
1 pound veggie of choice
1/2 cup salad oil
1/4 cup white wine vinegar
1 package italian seasoning

How To Make marinated veggies

Step 1

Mix all ingredients.

Step 2

Marinate at least an hour, overnight is fine.
Step 3

Bake at 400 for 25 minutes.
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