Lisa's Fried Red Cabbage with Bacon

1
Melissa Williamson

By
@georgiagirl48

My husband loves cabbage and boiled or fried he likes both. It is so simple to fix it. They are so delicious and tasty. My kids loves them also.

Rating:

★★★★★ 1 vote

Serves:
6-8 servings
Prep:
30 Min
Cook:
20 Min

Ingredients

  • 1
    head red cabbage, shredded
  • 1
    chopped onion
  • 6 slice
    bacon, cooked and crumbled
  • 2 Tbsp
    sugar
  • 2 Tbsp
    cornstarch
  • 1/2 c
    water
  • 1/3 c
    vinegar
  • ·
    salt and pepper to taste

How to Make Lisa's Fried Red Cabbage with Bacon

Step-by-Step

  1. Cut and shred red cabbage. Cook bacon and put bacon on paper towel and set aside. Put drippings in a skillet and put the cabbage in a skillet and add water and bring to a boil and reduce to medium-low heat. Add sugar, cornstarch, vinegar, salt and pepper and stir well. Add bacon and crumbled in cabbage mixture and cook for 25 minutes until the cabbage is tender and thick.

Printable Recipe Card

About Lisa's Fried Red Cabbage with Bacon

Course/Dish: Vegetables
Hashtag: #cabbage




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