Lime Holiday Wreath Salad
By
Pat Duran
@kitchenChatter
1
★★★★★ 3 votes5
Ingredients
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2 1/2 ccrushed pineapple, drained
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1/2 cgrated american cheese
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1/2 cchopped celery
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1/4 tspsalt
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3 ozpkg. lime jello
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1/2 cchopped pimento
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1/2 cchopped walnuts
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1 ccool whip
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·sliced in half pimento stuffed olives
How to Make Lime Holiday Wreath Salad
- Drain pineapple; heat pineapple juice to boiling. Add to lime jello; stir till jello is dissolved. Chill till partially set; add pineapple. cheese. pimento, celery, nuts and salt. Fold in cool whip. Place a row of sliced olives in bottom of 9-inch ring mold. Pour Jello mixture into mold; chill until firm, turn out onto plate when set.