krissy's roasted carrots

Name: Krissy's Roasted Carrots
Prep time: 20 min
Cook time: 35 min
Yield: 2
Cuisine: African
Ingredients: 6 large carrots; 2 tablespoon(s) oil olive; 2 tablespoon(s) thai chili pepper sauce; 1/2 teaspoon(s) cinnamon; 1/2 teaspoon(s) nutmeg; 1 teaspoon(s) dry or fresh thyme; 1 teaspoon(s) dry or fresh basil; 1/2 teaspoon(s) salt and pepper; ## RECIPE ESSENTIALS; sharp knife; vegetable peeler; aluminum foil to line baking pan; large ziploc bag

19 Pinches 2 Photos

Carol White

Fort Lauderdale, FL

Updated on Jul 11, 2020

Savory, Sweet, and Spicy Roast Carrots. Carrots are a vegetable that is well used in stews, soups, and stir fry dishes. But, by themselves can be very boring. My niece Krissy does not care for Carrots as a side dish, so I came up with this recipe to change her opinion about carrots. So I named the dish after her "Krissy's Roasted Carrots. Enjoy!

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I named this recipe after my niece Krissy. She thinks Carrots are boring by themselves. I made this recipe just for her and she will never look at Carrots the same way ever again.

prep time 20 Min

cook time 35 Min

method Convection Oven

yield 2 - 4 depending on the serving size

Ingredients

6 large carrots
2 tablespoons oil olive
2 tablespoons thai chili pepper sauce
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1 teaspoon dry or fresh thyme
1 teaspoon dry or fresh basil
1/2 teaspoon salt and pepper
RECIPE ESSENTIALS
sharp knife
vegetable peeler
aluminum foil to line baking pan
large ziploc bag

How To Make krissy's roasted carrots

Step 1

Pre-heat (Convection Oven) 400 ° roast for 35 minutes or (Conventional Oven) 425° roast for 40 - 45 minutes.

Step 2

Place Ziploc bag in a medium bowl to stabilize the bag so you can mix your marinade ingredients.
Step 3

In Ziploc bag, add oil olive, chili sauce, cinnamon, nutmeg, thyme, basil, salt & pepper. Close bag and combine ingredients.
Step 4

Peel carrots with a veggie peeler and cut the top and the tip of the carrot off, the cut carrots into large diagonal cuts and add to the marinade, close bag, and make sure all carrots are covered with the mixture.
Step 5

Line baking sheet pan with aluminum foil and spread carrots evenly on baking pan and place in the oven at one of the temperatures above.
Step 6

Once carrots are done, plate and serve. Enjoy!
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