Kitkat's Jappnese KOKO

2
Vanessa "Nikita" Milare

By
@Kitkat777

I learned how to make this a few years ago. I make this once every few months. I made this the other other day to have with the Kalbi ribs we had for dinner last night. Was good & I will have to post the Kalbi rib recipe next. 1/14/12

Rating:

★★★★★ 1 vote

Comments:
Serves:
10-12
Prep:
5 Min
Cook:
24 Hr

Ingredients

Add to Grocery List

1 medium
cabbage, chopped & cleaned
1 c
hawaiian salt "rock salt"
1/3 c
shoyu "soy sauce"

How to Make Kitkat's Jappnese KOKO

Step-by-Step

  • 1Frist chop & clean the cabbage. Then place in a large pot in layers. Then between each layer sprinkle the salt. Then once all of the cabbage salted mix well. Then fill pot with water over the cabbage. Place a clean plate that fits inside the pot on top of the cabbage & weight down with a heavy bottle.
  • 2Next soak for 12 to 24 hours. Then drain the water out. In hand fulls squeeze out all of the water & place into a large bowl.
  • 3Then mix in the shoyu to taste. Should be a bit salty but not TOO salty. Store in a air tight container. Will keep in the ice box for about a month.

Printable Recipe Card

About Kitkat's Jappnese KOKO

Course/Dish: Vegetables, Other Salads
Dietary Needs: Vegetarian
Hashtags: #sauce, #cabbage, #soy




Show 6 Comments & Reviews

27 Easy Camping Recipes

27 Easy Camping Recipes

Kitchen Crew @JustaPinch

Getting ready for a weekend camping trip? Here are 27 easy, no-hassle, camping-friendly recipes that everyone will love!

22 Zucchini Recipes That'll Make You A Cooking Rock Star

22 Zucchini Recipes That'll Make You a Cooking Rock Star

Kitchen Crew @JustaPinch

Make the most out your summer cooking with delicious zucchini recipes. They'll make you a cooking rock star.

Celebrate Labor Day Weekend With A Stellar Cookout Recipe

Celebrate Labor Day Weekend With a Stellar Cookout

Kitchen Crew

Wow... did summer fly by or what? In my mind, Memorial Day was last weekend. Summer's unofficially coming to an end, but I'm not going to let the weekend go...