Killed Green Beans

Killed Green Beans Recipe

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Christine Knudsen


This dish is not hard to prepare and is a family favorite


★★★★★ 1 vote

5 Min
10 Min


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1 pkg
green beans (frozen) or 1lb (fresh)
2-3 clove
fresh garlic or 2 tblsp jarred
6-8 slice
sundried tomatoes diced
1 dash(es)
of jarred crushed red pepper sauce ( optional)
3 Tbsp
light olive oil

How to Make Killed Green Beans


  • 1In a frying pan combine the oil and garlic. Heat till the garlic smell is strong.
  • 2Then add tomatoes and crushed red pepper. Heat for approximately 2 minutes
  • 3Add green bean and toss mixture until beans and oil are mixed. Heat till beans become BRIGHT.
  • 4Put in a bowl and serve immediately

Printable Recipe Card

About Killed Green Beans

Course/Dish: Vegetables
Other Tags: Quick & Easy, Healthy

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