Karla's Coleslaw

Karla Everett


This is a salad I've made for many years in my family , its a good side dish for those summer BBQ'S.


★★★★★ 1 vote

30 Min



  • 1 1/3 c
  • 2 Tbsp
  • 2 Tbsp
    lemon juice
  • 1 tsp
  • 1/2 tsp
  • 1/4 tsp
  • 1/4 tsp

  • 2 medium
    heads of cabbage ; shredded
  • 1 large
    green pepper ; thinly sliced
  • 2 large
    stocks of celery ; minced
  • 2 large
    carrots ; peeled and shredded
  • 4 Tbsp
    minced onion

How to Make Karla's Coleslaw


  1. In a mixing bowl prepare dressing whipping until smooth with a whisk ; set aside.
  2. Finely shred cabbage and carrots.
    Thinly slice or mince green pepper (your preference)
  3. In a large bowl toss cabbage , carrots , green pepper , celery and minced onion (i use the dried) together.
  4. Add prepared dressing ; mix until well coated , cover and chill until serving.

Printable Recipe Card

About Karla's Coleslaw

Course/Dish: Vegetables Other Salads
Other Tag: Quick & Easy
Hashtags: #slaw #cabbage

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