Honey Roasted Carrots



Great side dish...kids will eat. 1 Weight Watcher point for 1 cup.


★★★★★ 1 vote

5 Min
25 Min


How to Make Honey Roasted Carrots


  1. Preheat the oven to 425 degrees
  2. Place carrots into a shallow bowl and generously coat with cooking spray, sea salt, and fresh ground pepper.
  3. Single layer carrots on a baking sheet and roast for 20-25 minutes. Shake carrots around about half way through so they roast and get crispy on all sides.
  4. Return carrots to bowl and add the honey. Stir to coat well. Taste to see if they need any additional salt and pepper.

Printable Recipe Card

About Honey Roasted Carrots

Course/Dish: Vegetables
Other Tag: Healthy

Show 2 Comments & Reviews

Easy Summer Dinner Recipes

Easy Summer Dinner Recipes

Kitchen Crew

Summertime dinners are about easy recipes that incorporate fresh ingredients at their peak flavor. When looking for cooking inspiration, try one of these simple dinner recipes. I've thrown in a...

How To Cook Acorn Squash In A Microwave Recipe

How to Cook Acorn Squash in a Microwave

Kitchen Crew @JustaPinch

Acorn squash is a tasty, versatile and fantastic fall vegetable. Once cooked, acorn squash can be pureed, chopped, sliced or stuffed and used in both sweet and savory dishes. Roasting...

27 Easy Camping Recipes

27 Easy Camping Recipes

Kitchen Crew @JustaPinch

Getting ready for a weekend camping trip? Here are 27 easy, no-hassle, camping-friendly recipes that everyone will love!