Honey-Ginger Sweet Potato Wedges

1
Betsy Reader

By
@glamcook84

Tasty alternative to fries. Wonderful with pork tenderloin.

Rating:

★★★★★ 4 votes

Comments:
Serves:
4
Prep:
10 Min
Cook:
30 Min

Ingredients

How to Make Honey-Ginger Sweet Potato Wedges

Step-by-Step

  1. Preheat oven to 400
  2. Cut potatoes in half crosswise. Cut each half lengthwise into 6 wedges and place onto greased cookie sheet lined with foil. Roast 15 minutes.
  3. Combine butter, ginger, salt & honey in small saucepan over low heat until butter is melted.
  4. Baste potatoes with ginger-honey sauce and roast 15 minutes more until fork-tender. Salt & pepper to taste and serve warm.

Printable Recipe Card

About Honey-Ginger Sweet Potato Wedges

Course/Dish: Vegetables
Other Tag: Healthy




Show 7 Comments & Reviews

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