Real Recipes From Real Home Cooks ®

honey-ginger sweet potato wedges

(4 ratings)
Recipe by
Betsy Reader
Rockford, IL

Tasty alternative to fries. Wonderful with pork tenderloin.

(4 ratings)
yield 4 serving(s)
prep time 10 Min
cook time 30 Min

Ingredients For honey-ginger sweet potato wedges

  • 2
    medium sweet potatoes, unpeeled
  • 1/4 c
    unsalted butter
  • 1/4 tsp
    ground ginger
  • 1/4 tsp
  • 1 tsp

How To Make honey-ginger sweet potato wedges

  • 1
    Preheat oven to 400
  • 2
    Cut potatoes in half crosswise. Cut each half lengthwise into 6 wedges and place onto greased cookie sheet lined with foil. Roast 15 minutes.
  • 3
    Combine butter, ginger, salt & honey in small saucepan over low heat until butter is melted.
  • 4
    Baste potatoes with ginger-honey sauce and roast 15 minutes more until fork-tender. Salt & pepper to taste and serve warm.

Categories & Tags for Honey-Ginger Sweet Potato Wedges: