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herbed spinach pasta

★★★★★ 1 Review
Starwriter avatar
By Ellen Bales
from Indianapolis, IN

I found this recipe on a can of DelMonte spinach. I believe this could be served either hot or cold as a very filling side dish or salad. Photo: www.tumblr.com

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★★★★★ 1 Review
serves 4
prep time 5 Min
cook time 15 Min

Ingredients For herbed spinach pasta

  • 6 oz
    uncooked pasta (penne, spirals, or macaroni)
  • 1/2 md
    onion, sliced
  • 1 clove
    garlic, minced
  • 3/4 tsp
    dried basil
  • 1 Tbsp
    olive oil
  • 1 md
    red, yellow, or green bell pepper, cut in strips
  • 1 can
    (13.5 oz.) delmonte leaf spinach, well drained

How To Make herbed spinach pasta

  • 1
    Cook pasta according to package directions; drain.
  • 2
    Cook onion, garlic, and basil in oil in skillet until onion is tender. Add pepper strips; cook 3 minutes. Stir in spinach; heat through.
  • 3
    Toss with pasta and top with Parmesan cheese if desired.
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