Hearts of Palm-Endive-Avocado w/ Caper Viniagrette

1
Martha Price

By
@Karenella

This is an elegant, tasty and easy first or side course. It takes almost no time at all to prepare, but delivers a lot of flavor. Perfect with a company dinner or for the family any time.

The recipe makes two servings; multiply to your need.

Rating:

★★★★★ 1 vote

Serves:
2
Prep:
5 Min
Method:
No-Cook or Other

Ingredients

  • 1 c
    canned hearts of palm, drained and chopped, if need be
  • 1
    ripe avocado
  • 6 large
    endive leaves
  • CAPER VINAIGRETTE

  • 2 Tbsp
    good wine vinaigrette
  • 1/2 tsp
    coarse salt
  • ·
    few grinds black pepper
  • 6 Tbsp
    fruity olive oil
  • 1 tsp
    drained capers

How to Make Hearts of Palm-Endive-Avocado w/ Caper Viniagrette

Step-by-Step

  1. Coarsely dice hearts of palm. Peel, halve, quarter then slice avocado. Combine with hearts of palm. Line two plates with endive leaves. Divide avocado mixture into two even portions and form mound in center of each salad plate.
  2. Caper Vinaigrette: As if scrambling eggs, mix vinegar, salt, pepper and olive oil in small bowl. After blending well, stir in capers.
    Spoon Caper Vinaegrette sparsely over mounded salad.

Printable Recipe Card

About Hearts of Palm-Endive-Avocado w/ Caper Viniagrette

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtag: #Company




Leave a Comment

Cheesy Green Bean Casserole Recipe

Cheesy Green Bean Casserole

Kitchen Crew @JustaPinch

Easy, classic green bean casserole recipe you need for every holiday. Click here for the Cheesy Green Bean Casserole recipe!

10 Holiday Brussels Sprouts Recipes

10 Holiday Brussels Sprouts Recipes

Kitchen Crew @JustaPinch

Brussels sprouts really get a bad reputation. Prepared the right way, they make a beyond delicious side dish for your holiday dinner. Whether you prefer classic, cheesy or crazy -...

17 Thanksgiving Vegetable Sides That You’re Thankful For Recipe

17 Thanksgiving Vegetable Sides That You’re Thankful For

Kitchen Crew @JustaPinch

What would Thanksgiving be without veggies? Basically just a turkey. No mashed potatoes, no green bean casserole, no brussels sprouts, no marshmallow-topped sweet potatoes, no asparagus...the list goes on and...