grilled bbq corn on the cob
Apparently you would want to soak the husks or remove them, but despite that, this is the sweetest, juiciest corn on the cob I've ever had!
prep time
10 Min
cook time
10 Min
method
Grill
yield
Ingredients
- - ** corn on the cob
- - **mrs. dash original blend
- 1 cup my basic low sodium bbq sauce
- 1 cup real maple syrup
- 1/2 cup honey
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon chipotle chili powder
How To Make grilled bbq corn on the cob
-
Step 1https://www.justapinch.com/recipes/sauce-spread/other-sauce-spread/barbecue-sauce-low-sodium.html?p=1 Place one c. of basic sauce, 1 c. of dark amber maple syrup, 1/2 c. honey, 1/2 tsp smoked paprika and 1/4 tsp chipotle chili powder. Simmer for about 15 min.
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Step 2Rub corn cobs with BBQ sauce and sprinkle with Mrs. Dash original blend.
-
Step 3Grill over med. high heat for about 5 min. one each side.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Vegetables
Tag:
#Quick & Easy
Tag:
#Healthy
Diet:
Vegetarian
Keyword:
#sweet
Keyword:
#maple
Keyword:
#grilled
Keyword:
#BBQ
Ingredient:
Vegetable
Method:
Grill
Culture:
American
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