How to Make Green Beans with Maple-Bacon Dressing
- 1Bring broth to a boil in a large saucepan. Add beans. Cover. Simmer over med-high heat about 7 minutes or until beans are crisp-tender. remove from heat. Drain. Place beans in serving bowl.
- 2Mix together bacon bits, syrup, vinegar and pepper in small bowl or cup. Pour over beans. Toss to coat.