Green Beans with Cream Cheese Sauce
photo of Green Beans With Cream Cheese Sauce Recipe
whole green beans or italian green beans
parmesan cheese, grated or shredded
How to Make Green Beans with Cream Cheese Sauce
1In a non-stick skillet, melt the butter, then add the green beans (drained). Saute the beans for 3-4 minutes until thoroughly heated.
2Cube the cream cheese into a few small pieces and add to the skillet. Stir until cream cheese is melted and forms a creamy sauce.
3Season with salt & pepper and move to serving dish - sprinkle with parmesan cheese right before serving.
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About Green Beans with Cream Cheese Sauce
Posted: Fri, Oct 28, 2011