green beans & garlic red wine by freda
EASY . . I fix Green Beans any way I can. This is just one of the Ways I find I enjoy. Just another easy Way with FRESH GARDEN GREEN BEANS,Garlic and RED WINE VINEGAR. Makes for a tasty combination to add to your Sunday dinner table.
prep time
10 Min
cook time
10 Min
method
---
yield
4 - 6
Ingredients
- 1 Lb - approx, fresh green beans, stems removed and snapped into 1
- 1/2 tsp - basil
- 1/2 tsp - salt
- 1 -2 tsp - garlic minced
- 2 TBS - red wine vinegar
- 1 Cup - water
- 2 Tbs - olive oil or butter
How To Make green beans & garlic red wine by freda
-
Step 1in a 1 qt dish, microwave safe dish, add the green beans.
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Step 2add the Basil, Salt, garlic and 1/2 the Vinegar, 1 cup of water and pour over the Beans.
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Step 3pour 2 tbs olive oil or Melted Butter over the Beans.
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Step 4Cover the Dish and Microwave on high about 8 Min. Just til tender. Stir the Beans add the leftover red wine vinegar and Serve .
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Main Dishes
Category:
Vegetables
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Diet:
Vegetarian
Keyword:
#beans
Keyword:
#Vegies
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