green bean casserole

Name: Green Bean Casserole
Prep time: 15 min
Cook time: 40 min
Yield: 12
Ingredients: 2 can(s) condensed cream of mushroom soup; 1 cup(s) milk; 2 teaspoon(s) soy sauce; 1/4 teaspoon(s) ground black pepper; 8 cup(s) cooked cut green beans; 2 2/3 cup(s) french's french fried onions

(1 RATING)

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Shaleah Cagle

Poplar Bluff, MO

Updated on Jul 23, 2013

This is the recipe I always use for the holidays. yum yum

Rate

prep time 15 Min

cook time 40 Min

method ---

yield 12 servings

Ingredients

2 cans condensed cream of mushroom soup
1 cup milk
2 teaspoons soy sauce
1/4 teaspoon ground black pepper
8 cups cooked cut green beans
2 2/3 cups french's french fried onions

How To Make green bean casserole

Step 1

Stir soup, milk, soy sauce, black pepper, green beans, and 1/3 cup of the onions in 3 quart casserole dish.

Step 2

Bake at 350 degrees for 25 minutes or until bean mixture is hot and bubbling. Stir bean mixture.
Step 3

Sprinkle with remaining onions. Bake 5 more minutes or until onions are golden brown.
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