grandma's pea salad
Betty has this one titled so don't know if its her recipe or her grandmothers, its good either way.
prep time
20 Min
cook time
method
No-Cook or Other
yield
6 serving(s)
Ingredients
- 1 can peas, drained
- 1/4 cup onions, grated
- 1/4 cup sweet pickles, diced
- 2 - hard boiled eggs, grated or chopped
- 1/4 cup celery, diced
- 1/4 cup cheese, shredded
- 1/4 cup mayo or miracle whip
- 1/4 cup sour cream
How To Make grandma's pea salad
-
Step 1Combine all ingredients and mix well. Refridgerate and serve cold.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Vegetables
Tag:
#Quick & Easy
Tag:
#Heirloom
Diet:
Vegetarian
Ingredient:
Vegetable
Method:
No-Cook or Other
Culture:
American
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