GERMAN HOT NOODLE SALAD

1
Ellen Bales

By
@Starwriter

Deutsch heißen Nudelsalat
This is a hearty dish that can be served as a salad or as a side dish. I have tweaked it just a bit because I prefer cooked celery rather than raw. Enjoy!
Recipe: Recipelion
Photo: Tasteofhome.com

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
20 Min
Cook:
10 Min

Ingredients

  • 2 c
    wide egg noodles
  • 1 c
    sliced celery
  • 3 slice
    bacon
  • 1/4 c
    onion, chopped
  • 1 Tbsp
    sugar
  • 1 Tbsp
    all purpose flour
  • 1/4 tsp
    salt
  • 1/8 tsp
    ground mustard
  • 1/2 c
    water
  • 1/4 c
    cider vinegar
  • 2 Tbsp
    chopped fresh parsley

How to Make GERMAN HOT NOODLE SALAD

Step-by-Step

  1. Bring a large pot of water to a boil; add noodles and celery. Reduce heat and simmer, covered, about 15 minutes or until both are tender.
  2. Meanwhile, in a skillet, cook the bacon until crisp. Crumble and set aside.
  3. Reserve 1 Tbsp. drippings in the skillet. Saute onion until tender. Stir in sugar, flour, salt and mustard; add water and vinegar.
  4. Cook and stir until thickened and bubbly, about 2 to 3 minutes.
  5. Rinse and drain the noodles and celery; add to skillet. Add parsley and stir until heated through.
  6. Transfer to a serving bowl and sprinkle with bacon.

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