Garlicky Kale Crisps

Name: Garlicky Kale Crisps
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 bunch fresh kale leaves; 1 Tbsp olive oil; salt and pepper to taste; 1 tsp garlic powder

By Monika Rosales
@THEDEVOTEDCOOK

once you eat one...you just can't stop....great crunchy healthy snack

Rating:

★★★★★ 2 votes5

Comments:

10 Comments

Prep:

10 Min

Cook:

10 Min

Ingredients

1 bunch

fresh kale leaves
1 Tbsp

olive oil
·

salt and pepper to taste
1 tsp

garlic powder
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How to Make Garlicky Kale Crisps

Step-by-Step

remove the leaves from the stems on the kale, hand tear into bite size pieces.
in a bowl toss with the olive oil, spread out individually on a cookie sheet...don't over crowd, you may need to do in batches.
bake at 350 for about 10 mins ( depending on your oven) be aware these can burn quickly, so keep an eye.
as soon as they come out sprinkle with salt, pepper, garlic powder and toss in a bowl....Enjoy....great snack

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