Garlicky Kale Crisps

3
Monika Rosales

By
@THEDEVOTEDCOOK

once you eat one...you just can't stop....great crunchy healthy snack

Rating:

★★★★★ 2 votes

Comments:
Prep:
10 Min
Cook:
10 Min

Ingredients

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1 bunch
fresh kale leaves
1 Tbsp
olive oil
salt and pepper to taste
1 tsp
garlic powder

How to Make Garlicky Kale Crisps

Step-by-Step

  • 1remove the leaves from the stems on the kale, hand tear into bite size pieces.
  • 2in a bowl toss with the olive oil, spread out individually on a cookie sheet...don't over crowd, you may need to do in batches.
  • 3bake at 350 for about 10 mins ( depending on your oven) be aware these can burn quickly, so keep an eye.
  • 4as soon as they come out sprinkle with salt, pepper, garlic powder and toss in a bowl....Enjoy....great snack

Printable Recipe Card

About Garlicky Kale Crisps

Dietary Needs: Vegetarian
Collection: Fresh Finds
Other Tags: Quick & Easy, Healthy
Hashtags: #Garlic, #olive, #oil, #kale




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